Wednesday, December 2, 2009

Sous Chef

We are recruiting for a very prestigious hotel in Nottingham for an experienced Hotel Sous Chef that has worked to rosette standard. Within the hotel there are additional features including exquisite grounds, a room for private dining and a ... Our client also offers its clientele the opportunity to book a separate room for either an intimate dinner party or have a marquee in the grounds for special occasions, which will give you an opportunity to have some input on the ...